Creamy Nigori saké, this Momokawa is a slightly lighter and certified organic version of our popular Pearl. Silky-smooth, complex aroma and dynamic flavors retained from minimal pressing, this Nigori simply gives you more of the rich rice texture so often removed.
It takes more work to brew a USDA certified saké. Our brewery must be sterilized thorughly between batches, the rice must be from a certified grower and every step of the brewing process is reviewed, double checked and approved by Oregon Tilth, our USDA certifier.
Profile: Silky layers of flavors including custard, ginger, anise, coconut, pear and honey.
Enjoyment: Chill and serve with spicy foods, chocolate and rich barbecue or simply on its own as a organically decadent treat.
Style: Junmai Ginjo Nigori
Rice: Calrose Polish: 60% Yeast: 1801
Alc: 16% SMV: -12 Total Acidity: 1.7
Sulfites: 0 Gluten: 0 Serve: Chilled, about 48 degrees F
(Sep 26, 2012 at 8:22 PM)