The driest of the Momokawa lineup, Silver is a labor of love that reflects more classic flavors and characteristics of the saké brewed by our teachers in Japan and one that pairs easily with the range of Japanese cuisine.
Bright, dry and crisp Silver offers a clean saké with delicate flavors of apple, pear and melon combined with rich minerals and Oregon water notes.
Enjoyment: Chill and enjoy with a range of sushi and sashimi, but also salty flavors like Pecorino Romano cheese or Prosciutto. Silver is perfect for ost classic cocktails calling for neutral alcohols. Did someone say sakétini?
(Dec 3, 2015 at 5:37 PM)